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Fish and Meat Skills Training School
Email: training@meatipswich.co.uk
Tel: +44 (0)1473 270757

Meat Skills Training School

Tel: +44 (0)1473 270757

Professional Training

Generating Enthusiasm In Your Workforce

Pride In All We Do
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Latest News

A Butcher is for life - not just for Christmas!

‘You may be able to easily correct a mistake 51 weeks of the year, but hell hath no fury like a customer scorned at Christmas’

Christmas is a busy time of year for many, but for Butchers it can be relentless, many shops were starting to receive Christmas orders early in November. Some Butchers will be working many more hours than they are used to at this time of year putting together thousands of pigs in blankets and preparing hundreds of turkeys for their customers.

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Apprentices up for Awards

The Institute of Meat Awards are approaching and we at Meat (Ipswich) have sent forward our chosen Apprentice’s nominations for their respective categories.

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The Danish Butchery School in Roskilde

Four students of MEAT (Ipswich) have a unique and wonderful opportunity to attend the world famous Danish butchery college in Roskilde for 2 weeks in the New Year. This is a program that we at MEAT and the College in Roskilde have successfully offered to students previously and are able to share the experience once again.

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Upcoming Courses and Events

  • 4 Day Butchery Course

    Our fantastic hands-on butchery course is regularly run throughout the year. It involves 4 days of working with fresh lamb, poultry, beef and pork. January dates to be confirmed.

    To register your interest please email andrew@meatipswich.co.uk

    Normal Timetable:
    Monday - Lamb
    Tuesday - Poultry and Value Added Products
    Wednesday - Beef
    Thursday - Pork

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M.E.A.T (Ipswich) Ltd values and proactively promotes Equality & Diversity

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+44 1473 270757
meat.ipswich.ltd
@btclick.com
Prospect House
203 Rosehill Road
Ipswich
Suffolk
IP3 8HF

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